instant pot chicken soup

Is it possible to create a rich, comforting soup in just a fraction of the time it takes on the stove? With the Chicken Onion Soup Mix Instant Pot recipe, you can achieve just that. This method combines tender chicken with aromatic flavors, all while minimizing effort. Curious about how to make it, or what substitutions you can use? Let's explore the details that make this recipe a go-to for busy weeknights.

Recipe Tips and Tricks

  • Start by sautéing diced onions and minced garlic in the Instant Pot until translucent before adding other ingredients.
  • Combine chicken breasts, onion soup mix, chicken broth, and any additional vegetables like carrots or celery.
  • Close the lid, set the valve to sealing, and cook on high pressure for 15 minutes.
  • Allow for a natural pressure release for 10 minutes before switching the valve to venting.
  • Shred the chicken, stir the mixture, and serve with toppings like croutons or fresh herbs for added flavor.

How To Make It – Recipe

steps for creating dish

To prepare a delicious Chicken Onion Soup Mix in your Instant Pot, you'll need to gather a few simple ingredients that come together to create a hearty and flavorful dish. This recipe is perfect for busy weeknights or when you're looking for a warm and comforting meal without spending hours in the kitchen.

The Instant Pot makes it incredibly easy to infuse the flavors of chicken and onions, resulting in a nourishing soup that will satisfy your hunger. Once you have your ingredients ready, you can have this dish cooking in no time.

The beauty of using an Instant Pot is that it allows you to sauté, pressure cook, and serve all in one pot, making cleanup a breeze. Plus, the combination of the soup mix and fresh ingredients creates a depth of flavor that's sure to impress. Let's explore the ingredients and cooking instructions to get started!

Ingredients:

  • 1 pound boneless, skinless chicken breasts
  • 1 packet onion soup mix
  • 4 cups chicken broth
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

In the Instant Pot, start by using the sauté function to heat a bit of oil, then add the diced onions and minced garlic, cooking until they're translucent.

Next, add the chicken breasts, followed by the onion soup mix, chicken broth, carrots, and celery. Stir to combine all the ingredients well. Close the lid of the Instant Pot, ensuring the valve is set to sealing. Cook on high pressure for 15 minutes.

Once the cooking time is complete, allow for a natural release of pressure for about 10 minutes before carefully switching the valve to venting to release any remaining steam. Open the lid, shred the chicken with two forks, and stir everything together before serving.

When making Chicken Onion Soup in the Instant Pot, keep in mind that you can customize the recipe to suit your taste. Feel free to add other vegetables like potatoes or peas for additional nutrition and flavor. Homemade chicken soup is a great way to nourish your body and warm your soul on chilly days.

If you prefer a thicker soup, you can mix a tablespoon of cornstarch with water and stir it into the soup after cooking, then use the sauté function to simmer until it thickens. Finally, garnishing with fresh parsley adds a lovely touch and brightness to your final dish. Enjoy your comforting soup!

Substitution Suggestions

When it comes to making Chicken Onion Soup, flexibility is key, and you can easily swap out ingredients to match your pantry items or personal preferences.

For vegetable alternatives, consider using carrots, celery, or even zucchini to add variety and flavor. If you're out of chicken, try beef or vegetable broth for a different base.

As for seasoning swaps, garlic powder or dried herbs like thyme and rosemary can enhance the taste.

Don't hesitate to experiment with spices you love; a hint of paprika or a splash of soy sauce can transform your soup into something uniquely yours. Additionally, incorporating Comforting Chicken Soup can elevate the overall warmth and richness of your dish.

Enjoy crafting your perfect blend!

Serving Suggestions

Serving Chicken Onion Soup is all about enhancing its comforting appeal. You can elevate your bowl by exploring various topping options like crispy croutons, fresh herbs, or a sprinkle of grated cheese. These additions bring texture and flavor, making each spoonful delightful. Additionally, a warm bowl of chicken noodle broth soup can be a perfect accompaniment, providing a hearty contrast to the flavors of the onion soup.

Pair your soup with side dishes like a fresh green salad or warm, crusty bread to create a satisfying meal. If you're feeling adventurous, consider adding a side of garlic knots for an extra treat.

Together, these elements not only complement the soup but also make your dining experience feel special and inviting. Enjoy every delicious bite!

Make-Ahead and Storage

Making Chicken Onion Soup ahead of time can be a game-changer for busy weeknights. By engaging in some meal prep, you can whip up a comforting batch of this soup that's ready when you are. Simply cook a larger portion in your Instant Pot, and let the flavors meld beautifully. The flavor enhancement from letting the soup sit overnight is incredible, as the ingredients deepen and intensify. Store it in airtight containers, and you'll have a delicious, warm meal waiting for you after a long day. This simple strategy saves time while ensuring a satisfying dinner is always within reach. Additionally, using nourishing homemade chicken soup as a base can elevate the health benefits of your soup.

How to Store and Reheat Leftovers

To guarantee your Chicken Onion Soup stays fresh and flavorful, proper storage and reheating techniques are essential.

For leftover storage, transfer your soup to airtight containers and refrigerate within two hours of cooking. It'll keep well for up to three days.

If you want to store it longer, freeze portions in freezer-safe bags—just remember to label them!

When it's time to enjoy your soup again, use reheating methods like the stovetop or microwave. Heat until steaming, stirring occasionally, to ascertain even warming.

Additionally, homemade chicken soup can often taste even better the next day as the flavors meld together!

This way, your soup retains its delicious taste and comforting aroma, ready for your next meal!

Nutrition Facts(per serving)

Each serving offers a balanced caloric content of approximately 250 calories, making it a satisfying choice without excess. You'll also benefit from a protein amount of around 20 grams, essential for muscle repair and overall health. The soup's combination of chicken, onions, and spices not only sings with flavor but also packs in nutrients. Additionally, this comforting dish is rich in essential vitamins and minerals, which contribute to your overall well-being.

Final Thoughts

As you reflect on your experience with this Chicken Onion Soup, it's clear that this recipe not only satisfies your hunger but also brings comfort and warmth to your day.

It's the ultimate comfort food, perfect for chilly evenings or when you need a little pick-me-up. The Instant Pot makes meal prep a breeze, allowing you to whip up a hearty soup in no time. Additionally, this soup is packed with nutrients and homemade broth that enhances its flavor and health benefits.

You can easily double the recipe for busy weeks, ensuring you always have a delicious meal on hand.

Recipe FAQs

Can I Use Frozen Chicken for This Recipe?

When it comes to cooking, you can certainly use frozen chicken. Just remember, cooking times will vary; you might need to adjust them to guarantee your dish turns out perfectly tender and delicious.

How Long Does the Soup Take to Cook in the Instant Pot?

The cooking time in your Instant Pot typically takes about 20 to 30 minutes once it reaches pressure. You'll enjoy a delicious, flavorful soup, so don't rush the process—let those flavors meld beautifully!

What Type of Onions Work Best for This Recipe?

When it comes to onions, sweet onions like Vidalia add delightful flavor, while yellow onions provide a robust base. Don't you just love how these two enhance any dish with their unique profiles? Choose wisely!

Can I Add Other Vegetables to the Soup?

Yes, you can definitely add other vegetables to the soup! Common vegetables like carrots, celery, and potatoes create delicious flavor variations, enhancing the overall taste while adding nutrition and texture to your dish. Enjoy experimenting!

Is This Recipe Suitable for Meal Prep?

Absolutely, this recipe's perfect for meal prep! For best results, follow these meal prep tips: cool the soup before transferring it to airtight containers. Explore storage options in your fridge or freezer for convenient meals later.

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Marion Santos
Hi, I'm Marion Santos, a passionate food lover and recipe creator. Cooking has always been a part of my life, and I enjoy experimenting with new ingredients and flavors to create dishes that are both delicious and easy to prepare. Through my blog, I aim to share my love for cooking with others by providing simple yet flavorful recipes for every occasion. Whether you're looking for quick weeknight dinners or special treats to impress your guests, you'll find something to suit your taste here. Join me on this culinary journey, and let's make cooking enjoyable together!