simple chicken tortilla soup

When you're craving a warm, hearty meal, an easy chicken tortilla soup can hit the spot. Picture tender chicken simmered in savory broth, mingling with zesty tomatoes and spices. With just a few simple steps, you can create a dish that's both comforting and full of flavor. Let's explore how to make this delightful soup, along with some creative twists to elevate your experience. Ready to uncover the secrets?

Recipe Tips and Tricks

  • Sauté onion and garlic in olive oil, then cook chicken breasts until no longer pink for a flavorful base.
  • Add chicken broth, diced tomatoes, and spices; bring to a boil and simmer for 20 minutes.
  • Shred the chicken and return it to the soup for a hearty texture.
  • Customize with additional vegetables, spices, or substitute chicken for beans for a vegetarian option.
  • Serve with toppings like crispy tortilla strips, avocado, and cilantro for enhanced flavor and presentation.

How To Make It – Recipe

recipe preparation instructions provided

Making a delicious Chicken Tortilla Soup at home isn't only easy but also incredibly satisfying. This hearty soup is perfect for a cozy dinner or a gathering with friends and family. With its rich flavors and comforting textures, it features tender chicken, savory broth, and crispy tortilla strips that add the perfect crunch. The best part? You can customize it with your favorite toppings, making every bowl a unique delight.

To get started, gather all your ingredients and prepare your kitchen. This recipe is straightforward and doesn't require advanced cooking skills, making it perfect for novice cooks. In just about 30 minutes, you'll have a steaming pot of Chicken Tortilla Soup ready to enjoy. So, roll up your sleeves and let's plunge into this flavorful dish!

Ingredients:

  • 1 lb boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 can (14 oz) diced tomatoes with green chilies
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 cup corn (fresh, frozen, or canned)
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup tortilla strips
  • Optional toppings: avocado, cilantro, cheese, lime wedges, sour cream

In a large pot, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion becomes translucent.

Next, add the chicken breasts to the pot and cook until they're no longer pink. Pour in the chicken broth, diced tomatoes (with their juices), corn, black beans, cumin, chili powder, salt, and pepper.

Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Once the chicken is cooked through, remove it from the pot, shred it with two forks, and return it to the soup.

Serve hot, garnished with tortilla strips and your choice of toppings.

For the best results, consider using rotisserie chicken for a quicker preparation or adding more vegetables like bell peppers or zucchini for added nutrition and flavor. Additionally, a 20-minute chicken tortilla soup can be made by using pre-cooked chicken or rotisserie chicken to save time.

If you prefer a spicier soup, feel free to add jalapeños or use a spicier variety of diced tomatoes. Finally, this soup can be stored in the refrigerator for up to seven days, making it a great option for meal prep or leftovers!

Substitution Suggestions

If you're looking to put your own twist on Chicken Tortilla Soup, there are plenty of substitution options that can enhance the flavor and cater to your dietary preferences.

Swap out chicken for beans or lentils for a hearty vegetarian alternative. For vegetable alternatives, consider adding zucchini, corn, or bell peppers to boost nutrition.

If you want to kick up the heat, experiment with spice variations like smoked paprika, cayenne, or even chipotle powder.

You can also replace traditional tortilla strips with crunchy tortilla chips or baked pita for a different texture.

For those who prefer a lighter option, consider using chicken broth without beans as a base for your soup instead of a creamier alternative.

The possibilities are endless, so get creative!

Serving Suggestions

Once you've customized your Chicken Tortilla Soup with delightful substitutions, it's time to think about how to serve it for maximum enjoyment.

Choose vibrant serving bowls that complement the dish's colors and flavors. For topping options, consider crispy tortilla strips, fresh avocado slices, or a dollop of sour cream.

Enhance the experience with garnish ideas like chopped cilantro, lime wedges, or jalapeños for a spicy kick. Chicken Tortilla Soup is not only delicious but also perfect for gatherings, making it a great choice for serving a crowd.

Pair your soup with side dishes such as cornbread or a simple green salad to balance the meal.

These thoughtful touches will elevate your soup, making it a memorable and satisfying experience.

Make-Ahead and Storage

To guarantee you can enjoy your Chicken Tortilla Soup at a moment's notice, consider prepping it ahead of time.

This soup is perfect for meal prep; simply cook it in advance and store it for those busy days. Once cooled, ladle the soup into freezer-friendly containers.

It keeps well for up to three months, allowing you to savor its rich flavors whenever you crave it. When you're ready to indulge, just thaw and heat. Additionally, remember that soup flavors often deepen and improve after being frozen, enhancing your overall dining experience.

You'll appreciate having a delicious, homemade meal waiting for you, making weeknight dinners a breeze without sacrificing taste or quality. Enjoy the convenience!

How to Store and Reheat Leftovers

Leftover Chicken Tortilla Soup can be a delightful treat for days to come, but proper storage and reheating are key to maintaining its deliciousness.

For ideal leftover storage, transfer your soup to an airtight container and refrigerate it for up to three days. If you want to keep it longer, freeze it in portions; just remember to leave space for expansion. Additionally, healthy crockpot chicken tortilla soup can be a great option for meal prepping.

When you're ready to enjoy it again, reheat the soup over medium heat on the stove, stirring occasionally. For microwave reheating, use a covered microwave-safe container and heat in 1-minute intervals, stirring in between, until warmed through.

Enjoy!

Nutrition Facts(per serving)

When you dig into a bowl of Chicken Tortilla Soup, you're not just savoring a comforting dish; you're also enjoying a nutritious meal that packs a flavorful punch.

Each serving typically boasts around 300 calories, making it a satisfying option without the guilt. The chicken serves as one of the primary protein sources, providing essential nutrients to keep you energized.

Additionally, the beans and corn contribute to your daily fiber intake, enhancing digestion. With vibrant veggies and spices, this soup not only nourishes your body but also delights your taste buds, making it a perfect choice for a wholesome meal. Furthermore, this recipe is DF GF, ensuring it meets dietary restrictions while still being delicious.

Final Thoughts

Enjoying a hearty bowl of Chicken Tortilla Soup not only satisfies your hunger but also leaves you feeling good about your meal choices.

This versatile dish allows you to explore various soup variations, whether you prefer a spicy kick or a creamy twist. Feel free to experiment with flavor enhancements like fresh cilantro, lime, or avocado to elevate your experience.

Each spoonful bursts with delightful tastes, making it a family favorite. Plus, it's an easy recipe that fits into any busy schedule. Additionally, this comforting soup is often made with homemade chicken broth, which enhances its rich flavor and nutritional value.

Recipe FAQs

Can I Use Frozen Chicken in This Recipe?

Yes, you can use frozen chicken! Just remember to increase the cooking time to guarantee it's fully cooked through. Thawing beforehand helps, but if you're in a hurry, just adjust the time accordingly. Enjoy!

What Type of Tortillas Work Best for Garnish?

For garnish, fresh tortillas add a delightful texture and flavor. Corn tortillas, cut into strips and lightly fried, create a crispy topping that enhances your dish, making each bite even more satisfying and delicious. Enjoy!

Is This Soup Spicy? How Can I Adjust the Heat?

Think of spice levels like a dance—too much heat can overwhelm the rhythm. If it's too spicy, you can reduce heat with dairy, or add more broth. Adjusting heat alternatives makes it your perfect flavor.

Can I Make This Soup in a Slow Cooker?

Yes, you can definitely make this soup in a slow cooker! Just combine your ingredients, set it on low, and let it simmer. For added flavor, consider some soup variations, like extra spices or veggies. Enjoy!

What Toppings Are Recommended for Extra Flavor?

For extra flavor, try adding creamy avocado slices and your favorite cheese options like shredded cheddar or crumbled queso fresco. These toppings elevate your dish, adding richness and a delightful contrast to the soup's warmth.

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Marion Santos
Hi, I'm Marion Santos, a passionate food lover and recipe creator. Cooking has always been a part of my life, and I enjoy experimenting with new ingredients and flavors to create dishes that are both delicious and easy to prepare. Through my blog, I aim to share my love for cooking with others by providing simple yet flavorful recipes for every occasion. Whether you're looking for quick weeknight dinners or special treats to impress your guests, you'll find something to suit your taste here. Join me on this culinary journey, and let's make cooking enjoyable together!